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Nido infant milk neither registered nor sold in Nigeria – NAFDAC

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8 months ago

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Director-General of NAFDAC, Prof. Mojisola Adeyeye

Nido infant milk neither registered nor sold in Nigeria – NAFDAC

The National Agency for Food and Drug Administration and Control, NAFDAC, on Sunday declared that the Nido infant milk formula, alleged to contain sugar or honey, was not registered and sold in Nigeria.

The director-general of NAFDAC, Mojisola Adeyeye, made this known in a statement obtained by the News Agency of Nigeria in Lagos.

Mr Adeyeye said the attention of NAFDAC’s Management was drawn to an online publication alleging that one of the worlds largest consumer goods company added sugar and honey to infant milk and cereal products sold in many poorer countries, contrary to international guidelines aimed at preventing obesity and chronic diseases.

It stated that the online publication of April 17, 2024 was being circulated widely to the general public.

Mr Adeyeye said the report further stated that samples of baby food products sold in Asia, Africa and Latin America were tested and results revealed that sugar and honey were added in form of sucrose in samples of Nido and Cerelac.

“The Management of NAFDAC wishes to use this medium to reassure the public that the Agency exercises due regulatory diligence in the registration of infant and young children foods distributed and used in Nigeria.

“This is in line with relevant Codex Alimentarius international food standards (Codex) and more specifically, Nigerian Industrial Standards (NIS).

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“This is applicable to all categories of infant and young children foods distributed by manufacturers, importers, and marketers of infant and young children foods operating within Nigeria.

“Regarding the mention of Nido follow-up milk formula in the publication, NAFDAC wishes to state that the product is not registered in Nigeria, is not known to the Agency and is not in circulation in Nigeria,” she stated.

According to Ms Adeyeye, the range of Nestle Cerelac infant cereals distributed in Nigeria are duly registered with NAFDAC in line with the Nigerian Industrial Standard for Foods for Infants and Young Children.

“Processed Cereal Based foods (NIS 256:2010) and the Codex Standard for Processed Cereal-based Foods for Infants and Young Children (CXS 74-1981 was adopted in 1981, revised in 2006, amended in 2017, 2019, and 2023), as well as the applicable NAFDAC regulations for compliance with safety, quality, and labelling requirements.

“Adequate, optimal nutrition during infancy and early childhood is essential to ensure the growth, health, and development of children to their full potential.

“The Codex Alimentarius Commission (CAC) implements the Joint FAO/WHO Food Standards Programme, developing international food standards, guidelines, and codes of practice with the mandate to protect the health of consumers and ensure fair international food trade.

“Nigeria (NAFDAC) is an active participant at these international food standards setting arena to contribute Nigerians positions during food standards development,” it said.

According to the statement, the Agency, on March 22 held a stakeholders engagement with members of the Association of Infant Food Manufacturers and Marketers in Nigeria, AIFMN, anchored by the Food Safety and Applied Nutrition, FSAN, Directorate, to further drive home the importance and special place of infant and young child nutrition.

Adeyeye reassured the public that the Agency was fully alive to her responsibilities of assuring the safety, wholesomeness and quality of infant and young children foods offered for sale in Nigeria in compliance with the relevant standards and regulations.

Nido infant milk neither registered nor sold in Nigeria – NAFDAC

NAN

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NAFDAC destroys N5bn fake, expired products in Aba

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4 days ago

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December 19, 2024

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NAFDAC destroys N5bn fake, expired products in Aba

The National Agency for Food and Drug Administration and Control (NAFDAC) has shut down 150 shops at Eziukwu Market in Abia over fake and expired products Worth N5 billion.

The agency disclosed this in a statement on Wednesday on X.

NAFDAC said the shops were shut during a two-day operation on December 16 and 17, while products valued at N5billion were destroyed at the market.

The director of the South-East zone, Martins Iluyomade, expressed dismay at the continued illegal activities despite a previous undertaking signed by market leaders in December 2023 to expose counterfeiters.

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According to the statement, Mr Iluyomade described the market as a hub for counterfeit and substandard products.

“Our team uncovered a large-scale production and distribution of fake and expired goods, including beverages, carbonated drinks, wines, spirits, and vegetable oils.

“Revalidated food items such as milk, yoghurt, noodles among others were also destroyed,” the statement said.

It reaffirmed NAFDAC zero tolerance for such practices and emphasised its unwavering commitment to safeguarding public health while working toward a permanent solution to the problem of counterfeiting in the market

 

NAFDAC destroys N5bn fake, expired products in Aba

(NAN)

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Eating fish regularly minimises risk of incurable hearing condition – Study

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1 week ago

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December 14, 2024

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Eating fish regularly minimises risk of incurable hearing condition – Study

Tinnitus is the sound of ringing in the ears. It may also be described as roaring, buzzing, hissing, or clicking inside the head. The sounds may come and go. Or they may be ongoing. The sounds range in severity from a mild distraction to a disabling condition and may manifest with buzzing, hissing, or clicking inside the head.

The sound may happen in one or both ears and may have different tones. A team from Brigham and Women’s Hospital in Boston studied 73,000 individuals to understand how common this disorder is, which affects millions  with a constant ringing in their ears.

Over a span of 30 years, those who consumed more than two servings of fish weekly had nearly 25 percent lower odds of getting tinnitus compared to those who seldom or never ate fish. Even eating just one serving a week resulted in a 13 percent reduced risk.

Certain types of fish, like tuna, light-fleshed varieties such as cod or halibut, and shellfish, were linked to a reduced risk, while darker fish like salmon and swordfish seemed to increase the risk.

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Interestingly, fish oil supplements, known for their benefits to heart, brain, and joint health, were also connected to a higher risk of tinnitus. It’s estimated that tinnitus is diagnosed in almost 1 in 6 persons.

While age-related hearing loss, ear injuries, and circulation issues are known to contribute to tinnitus, the exact cause remains unclear. Previous studies have suggested that dietary factors, such as high levels of calcium, iron, and fat, might heighten the risk. However, this new research is the first to analyse data over such a lengthy period.

Past findings have also shown that seafood can lower the risk of hearing loss, with one study suggesting that increased fish consumption might reduce hearing issues by up to 20 percent. Scientists believe that the omega-3 fatty acids in fish could protect inner ear cells or reduce inflammation caused by loud sounds, chemicals, or infections.

The Boston team’s investigation, based on a database of US nurses, aims to shed light on the connection between fish consumption and tinnitus, potentially aiding future patients. The authors of the study expressed hope that identifying factors that can be changed might help in preventing tinnitus and guiding targeted treatments.

Eating fish regularly minimises risk of incurable hearing condition – Study

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Nigerian doctor claims increased s3xual activity lowers cancer risk for women

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2 weeks ago

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December 11, 2024

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Dr. Rasheed Abassi

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

Dr. Rasheed Abassi, a Nigerian medical practitioner, has sparked widespread debate following comments on TVC’s programme Your View, where he recommended increased sexual activity for women as a way to reduce the risk of breast cancer.

The doctor also advised men to consider polygamy, citing its potential health benefits, including a lower risk of prostate cancer.

“Women need to have more sex to reduce breast cancer risk. When a woman reaches orgasm, she releases oxytocin, which lowers her chances of developing cancer,” Dr. Abassi stated during the interview.

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Addressing men’s health, Dr. Abassi claimed that polygamy could improve longevity and reduce prostate issues. “Men with two to three wives live longer than men with one wife. If your son is not getting rid of his DHT (dihydrotestosterone), he is likely to develop an enlarged prostate,” he said.

He also linked the absence of regular erections to potential cardiac problems. “Any man not waking with a full erection already has cardiac issues. My oldest patient is 92 years old and has a four-year-old daughter — and that’s DNA-proven,” he revealed.

When asked about the risks of sexually transmitted infections (STIs) associated with increased sexual activity, Dr. Abassi emphasised the importance of safe practices. “The condom is not 100% protective, but we still advise it. Awareness is key,” he said.

He also noted that some men cite the cost of contraceptives as a challenge, comparing it to the financial costs of engaging in sexual activities.

 

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

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