NAFDAC DG
The National Agency for Food and Drug Administration and Control (NAFDAC) has raised the alarm over the use of formalin to preserve frozen poultry products, warning Nigerians to avoid patronising such products.
According to NAFDAC, formalin is a poisonous chemical popularly used to preserve corpses in the mortuary.
NAFDAC’s spokesman, Dr Abubakar Jimoh, in Abuja said that some unscrupulous business persons were using formalin to preserve poultry products, particularly chicken and turkey for a longer life span.
Read Also: https://newstrends.ng/2021/10/13/police-arrest-5-abductors-killers-of-kaduna-priest-abuja-chef/
Jimoh, who explained that formalin was capable of preserving products for weeks before getting to consumers, warned of the danger in patronising businesses who smuggle poultry products into the country.
“NAFDAC is alerting Nigerians about this practice. There are enough poultry products in the country than to resort to frozen chicken smuggled in, despite the existing government’s ban,” he said.
Jimoh added that if smuggled products were being patronised, indigenous poultry businesses would not experience the desired growth.
Patronage of imported or smuggled products will continue to affect Nigeria’s foreign exchange reserves, he said.
Leadership
Inflation Slows to 15.10% as Food Prices Eased in January Nigeria’s inflation rate recorded…
Police Arrest 13 as Armed Robbers Engage Officers in Fierce Gun Battle in Abuja Operatives…
Bandits Kill Six, Burn Police Station in Fresh Niger Attacks At least six people have…
US Freezes Assets of Eight Nigerians Over Boko Haram, ISIL, Cybercrime Links The United States…
Appeal Court Ruling on VIO Limited to Abuja, Not Lagos — LASG The Lagos State…
FG Drags El-Rufai to Court Over Alleged NSA Phone Interception The Federal Government has…