Cholera kills 816 in 23 states, says NCDC report – Newstrends
Connect with us

Health

Cholera kills 816 in 23 states, says NCDC report

Published

on

Cholera has killed a total of 816 people across the country since its outbreak this year, the Nigeria Centre for Disease Control has said.
About 31,425 people are suspected infected across 22 states and the federal capital territory and 311 have been confirmed, according to a situation report the NCDC released on Monday.
“Between the 1st of January and 1st of August 2021, 31,425 suspected cases of cholera, 311 confirmed cases and 816 deaths have been reported from 22 states and FCT,” the report said.
The report gave the affected states as Benue, Delta, Zamfara, Gombe, Bayelsa, Kogi, Sokoto, Bauchi and Kano.
Others are Kaduna, Plateau, Kebbi, Cross River, Niger, Nasarawa, Jigawa, Yobe, Kwara, Enugu, Adamawa, Katsina, Borno and FCT.
The NCDC said the National Cholera Emergency Operations Centre was activated on the 22nd of June 2021 following an increase in the number of cholera cases.
While saying that a reactive oral cholera vaccine (OCV) campaign led by the National Primary Healthcare Development Agency (NPHCDA) was conducted in Bauchi local government area, Bauchi State in July , it added that none of these medical interventions will solve the underlying issues leading to cholera outbreaks.
The centre said cholera is a waterborne disease, and the risk of transmission is higher when there is poor sanitation and disruption of clean water supply.
“The wrong disposal of refuse and practices such as open defecation endanger the safety of water used for drinking and personal use. These lead to the spread of water-borne diseases such as cholera.
“Without proper water, sanitation, and hygiene, Nigeria remains at risk of cholera cases and deaths.
“The long-term solution for cholera control lies in access to safe drinking water, maintenance of proper sanitation and hygiene. “We continue to advocate to state governments to prioritise action for solutions that ensure access to and use of safe water, basic sanitation and good hygiene practices in communities,” it said.
Cholera is an acute diarrhoeal disease caused by a bacteria called Vibrio cholera. It is a potentially life-threatening, and primarily a water-borne disease.
Symptoms of the disease include nausea and vomiting , dehydration which can lead to shock, kidney injury and sudden death , passage of profuse pale and milky, watery stool (rice water coloured), and body weakness.
The NCDC urged Nigerians to keep their environments clean, only drink or use water that is boiled and stored safely, ensure food is cooked and stored in a clean and safe environment, avoid open defecation and also wash their hands regularly with soap and running water.
It also advised people to visit a health facility immediately, if they have sudden onset of profuse watery diarrhoea, nausea, vomiting, and weakness.

Health

NAFDAC destroys N5bn fake, expired products in Aba

Published

on

NAFDAC destroys N5bn fake, expired products in Aba

The National Agency for Food and Drug Administration and Control (NAFDAC) has shut down 150 shops at Eziukwu Market in Abia over fake and expired products Worth N5 billion.

The agency disclosed this in a statement on Wednesday on X.

NAFDAC said the shops were shut during a two-day operation on December 16 and 17, while products valued at N5billion were destroyed at the market.

The director of the South-East zone, Martins Iluyomade, expressed dismay at the continued illegal activities despite a previous undertaking signed by market leaders in December 2023 to expose counterfeiters.

READ ALSO:

According to the statement, Mr Iluyomade described the market as a hub for counterfeit and substandard products.

“Our team uncovered a large-scale production and distribution of fake and expired goods, including beverages, carbonated drinks, wines, spirits, and vegetable oils.

“Revalidated food items such as milk, yoghurt, noodles among others were also destroyed,” the statement said.

It reaffirmed NAFDAC zero tolerance for such practices and emphasised its unwavering commitment to safeguarding public health while working toward a permanent solution to the problem of counterfeiting in the market

 

NAFDAC destroys N5bn fake, expired products in Aba

(NAN)

Continue Reading

Health

Eating fish regularly minimises risk of incurable hearing condition – Study

Published

on

Eating fish regularly minimises risk of incurable hearing condition – Study

Tinnitus is the sound of ringing in the ears. It may also be described as roaring, buzzing, hissing, or clicking inside the head. The sounds may come and go. Or they may be ongoing. The sounds range in severity from a mild distraction to a disabling condition and may manifest with buzzing, hissing, or clicking inside the head.

The sound may happen in one or both ears and may have different tones. A team from Brigham and Women’s Hospital in Boston studied 73,000 individuals to understand how common this disorder is, which affects millions  with a constant ringing in their ears.

Over a span of 30 years, those who consumed more than two servings of fish weekly had nearly 25 percent lower odds of getting tinnitus compared to those who seldom or never ate fish. Even eating just one serving a week resulted in a 13 percent reduced risk.

Certain types of fish, like tuna, light-fleshed varieties such as cod or halibut, and shellfish, were linked to a reduced risk, while darker fish like salmon and swordfish seemed to increase the risk.

READ ALSO:

Interestingly, fish oil supplements, known for their benefits to heart, brain, and joint health, were also connected to a higher risk of tinnitus. It’s estimated that tinnitus is diagnosed in almost 1 in 6 persons.

While age-related hearing loss, ear injuries, and circulation issues are known to contribute to tinnitus, the exact cause remains unclear. Previous studies have suggested that dietary factors, such as high levels of calcium, iron, and fat, might heighten the risk. However, this new research is the first to analyse data over such a lengthy period.

Past findings have also shown that seafood can lower the risk of hearing loss, with one study suggesting that increased fish consumption might reduce hearing issues by up to 20 percent. Scientists believe that the omega-3 fatty acids in fish could protect inner ear cells or reduce inflammation caused by loud sounds, chemicals, or infections.

The Boston team’s investigation, based on a database of US nurses, aims to shed light on the connection between fish consumption and tinnitus, potentially aiding future patients. The authors of the study expressed hope that identifying factors that can be changed might help in preventing tinnitus and guiding targeted treatments.

Eating fish regularly minimises risk of incurable hearing condition – Study

Continue Reading

Health

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

Published

on

Dr. Rasheed Abassi

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

Dr. Rasheed Abassi, a Nigerian medical practitioner, has sparked widespread debate following comments on TVC’s programme Your View, where he recommended increased sexual activity for women as a way to reduce the risk of breast cancer.

The doctor also advised men to consider polygamy, citing its potential health benefits, including a lower risk of prostate cancer.

“Women need to have more sex to reduce breast cancer risk. When a woman reaches orgasm, she releases oxytocin, which lowers her chances of developing cancer,” Dr. Abassi stated during the interview.

READ ALSO:

Addressing men’s health, Dr. Abassi claimed that polygamy could improve longevity and reduce prostate issues. “Men with two to three wives live longer than men with one wife. If your son is not getting rid of his DHT (dihydrotestosterone), he is likely to develop an enlarged prostate,” he said.

He also linked the absence of regular erections to potential cardiac problems. “Any man not waking with a full erection already has cardiac issues. My oldest patient is 92 years old and has a four-year-old daughter — and that’s DNA-proven,” he revealed.

When asked about the risks of sexually transmitted infections (STIs) associated with increased sexual activity, Dr. Abassi emphasised the importance of safe practices. “The condom is not 100% protective, but we still advise it. Awareness is key,” he said.

He also noted that some men cite the cost of contraceptives as a challenge, comparing it to the financial costs of engaging in sexual activities.

 

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

Continue Reading

Trending