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Lagos to ban plastic bottled drinks exposed to sunlight

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The Lagos State Government says plans are underway to ban the sale of plastic bottled drinks exposed to sunlight.

The General Manager, Consumer Protection Agency, Mr Afolabi Solebo, made this known in an interview with the News Agency of Nigeria on Friday.

“Plastic bottled drinks exposed to continuous sunlight are dangerous to health and cancerous. Therefore, it will be part of our public enlightenment between now and the end of the year.

“So that by 2023, we will not only confiscate such drinks but we will prosecute people that are displaying those products under sunlight.

“We also want to have a stakeholders’ meeting with manufacturers of those bottled drinks to get alternatives for dummy products for distributors to display.

“The essence of displaying those products in the sunlight is to attract consumers to buy. So if you can put dummies in the sun it has no effect since dummies look like the real thing,” Solebo said.

He said consumables that kill bit-by-bit should be avoided.

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Solebo also urged consumers to always ensure they get value for their money on all products and services rendered to them.

He said consumers had a right under the law to seek redress if they were not getting value and satisfaction for their money. .

The general manager said consumers, much as they had rights under the law, should also know that they had responsibilities to choose, to look well at what they were buying and obtain receipts for every product bought.

“So the consumers do have responsibilities much as they have a right to safety, to be informed, right to clarity and quality of products, the right to choose and the right to be heard.

“Also, they have the right to consumer education and especially the right to seek redress in court or in our office and when we cannot resolve the matter amicably, we resort to litigation.

He said the agency has been able to recover over N25m from the Ikeja Distribution Company as credit adjustment granted to consumers since he assumed office.

“As at September 2020, we recovered N28.46m from the IKEDC through credit adjustment for consumers through the agency and till date another N7.02m. We have also been able to recover from online transactions, POS using ATMs. We were able to get transactions reversals to the tune of N10.41m.’’

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NAFDAC destroys N5bn fake, expired products in Aba

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NAFDAC destroys N5bn fake, expired products in Aba

The National Agency for Food and Drug Administration and Control (NAFDAC) has shut down 150 shops at Eziukwu Market in Abia over fake and expired products Worth N5 billion.

The agency disclosed this in a statement on Wednesday on X.

NAFDAC said the shops were shut during a two-day operation on December 16 and 17, while products valued at N5billion were destroyed at the market.

The director of the South-East zone, Martins Iluyomade, expressed dismay at the continued illegal activities despite a previous undertaking signed by market leaders in December 2023 to expose counterfeiters.

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According to the statement, Mr Iluyomade described the market as a hub for counterfeit and substandard products.

“Our team uncovered a large-scale production and distribution of fake and expired goods, including beverages, carbonated drinks, wines, spirits, and vegetable oils.

“Revalidated food items such as milk, yoghurt, noodles among others were also destroyed,” the statement said.

It reaffirmed NAFDAC zero tolerance for such practices and emphasised its unwavering commitment to safeguarding public health while working toward a permanent solution to the problem of counterfeiting in the market

 

NAFDAC destroys N5bn fake, expired products in Aba

(NAN)

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Eating fish regularly minimises risk of incurable hearing condition – Study

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Eating fish regularly minimises risk of incurable hearing condition – Study

Tinnitus is the sound of ringing in the ears. It may also be described as roaring, buzzing, hissing, or clicking inside the head. The sounds may come and go. Or they may be ongoing. The sounds range in severity from a mild distraction to a disabling condition and may manifest with buzzing, hissing, or clicking inside the head.

The sound may happen in one or both ears and may have different tones. A team from Brigham and Women’s Hospital in Boston studied 73,000 individuals to understand how common this disorder is, which affects millions  with a constant ringing in their ears.

Over a span of 30 years, those who consumed more than two servings of fish weekly had nearly 25 percent lower odds of getting tinnitus compared to those who seldom or never ate fish. Even eating just one serving a week resulted in a 13 percent reduced risk.

Certain types of fish, like tuna, light-fleshed varieties such as cod or halibut, and shellfish, were linked to a reduced risk, while darker fish like salmon and swordfish seemed to increase the risk.

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Interestingly, fish oil supplements, known for their benefits to heart, brain, and joint health, were also connected to a higher risk of tinnitus. It’s estimated that tinnitus is diagnosed in almost 1 in 6 persons.

While age-related hearing loss, ear injuries, and circulation issues are known to contribute to tinnitus, the exact cause remains unclear. Previous studies have suggested that dietary factors, such as high levels of calcium, iron, and fat, might heighten the risk. However, this new research is the first to analyse data over such a lengthy period.

Past findings have also shown that seafood can lower the risk of hearing loss, with one study suggesting that increased fish consumption might reduce hearing issues by up to 20 percent. Scientists believe that the omega-3 fatty acids in fish could protect inner ear cells or reduce inflammation caused by loud sounds, chemicals, or infections.

The Boston team’s investigation, based on a database of US nurses, aims to shed light on the connection between fish consumption and tinnitus, potentially aiding future patients. The authors of the study expressed hope that identifying factors that can be changed might help in preventing tinnitus and guiding targeted treatments.

Eating fish regularly minimises risk of incurable hearing condition – Study

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Nigerian doctor claims increased s3xual activity lowers cancer risk for women

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Dr. Rasheed Abassi

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

Dr. Rasheed Abassi, a Nigerian medical practitioner, has sparked widespread debate following comments on TVC’s programme Your View, where he recommended increased sexual activity for women as a way to reduce the risk of breast cancer.

The doctor also advised men to consider polygamy, citing its potential health benefits, including a lower risk of prostate cancer.

“Women need to have more sex to reduce breast cancer risk. When a woman reaches orgasm, she releases oxytocin, which lowers her chances of developing cancer,” Dr. Abassi stated during the interview.

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Addressing men’s health, Dr. Abassi claimed that polygamy could improve longevity and reduce prostate issues. “Men with two to three wives live longer than men with one wife. If your son is not getting rid of his DHT (dihydrotestosterone), he is likely to develop an enlarged prostate,” he said.

He also linked the absence of regular erections to potential cardiac problems. “Any man not waking with a full erection already has cardiac issues. My oldest patient is 92 years old and has a four-year-old daughter — and that’s DNA-proven,” he revealed.

When asked about the risks of sexually transmitted infections (STIs) associated with increased sexual activity, Dr. Abassi emphasised the importance of safe practices. “The condom is not 100% protective, but we still advise it. Awareness is key,” he said.

He also noted that some men cite the cost of contraceptives as a challenge, comparing it to the financial costs of engaging in sexual activities.

 

Nigerian doctor claims increased s3xual activity lowers cancer risk for women

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