Health
COVID-19: Buhari extends PTF programme to March 2021
The Presidential Task Force on the COVID19 headed by the Secretary to Government of the Federation (SGF), Mr Boss Mustapha, has had its operation period extended to March 2021.
President Muhammadu Buhari granted the extension following the second wave of coronavirus currently ravaging parts of the world.
The task force submitted its end of the year 2020 report to the president at the presidential villa, Abuja on Tuesday.
A tweet by the PTF on Tuesday stated, “After receiving the End-Term Report of the Presidential Task Force on COVID19, President @MBuhari, today, extended the mandate of the Presidential Task Force (PTF) on COVID-19 till the end of March 2021.”
The President also granted the PTF the power to coordinate the process for planning and the strategy for accessing, delivery and administration of the vaccines using the existing health structures that had worked in the past in vaccine administration.
The PTF was put in place in March this year after the outbreak of the pandemic in the country. It has in the last nine months presented eight interim reports along with one Mid-Term Report on the handling of the disease to the President.
Buhari noted that the nation was in a perilous situation, given the virulent nature of the second wave of the pandemic, saying the government must act decisively to protect the people.
He urged all sub-national entities, traditional rulers, religious leaders and leaders of thought to collaborate with the PTF by taking up the responsibility for risk communication and community engagement at all levels.
He also authorised the PTF to engage with the states and the FCT for them to assume full ownership of this stage of the response by deploying legal structures and resources, including enforcement to manage the pandemic within their jurisdictions.
Health
NAFDAC destroys N5bn fake, expired products in Aba
NAFDAC destroys N5bn fake, expired products in Aba
The National Agency for Food and Drug Administration and Control (NAFDAC) has shut down 150 shops at Eziukwu Market in Abia over fake and expired products Worth N5 billion.
The agency disclosed this in a statement on Wednesday on X.
NAFDAC said the shops were shut during a two-day operation on December 16 and 17, while products valued at N5billion were destroyed at the market.
The director of the South-East zone, Martins Iluyomade, expressed dismay at the continued illegal activities despite a previous undertaking signed by market leaders in December 2023 to expose counterfeiters.
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According to the statement, Mr Iluyomade described the market as a hub for counterfeit and substandard products.
“Our team uncovered a large-scale production and distribution of fake and expired goods, including beverages, carbonated drinks, wines, spirits, and vegetable oils.
“Revalidated food items such as milk, yoghurt, noodles among others were also destroyed,” the statement said.
It reaffirmed NAFDAC zero tolerance for such practices and emphasised its unwavering commitment to safeguarding public health while working toward a permanent solution to the problem of counterfeiting in the market
NAFDAC destroys N5bn fake, expired products in Aba
(NAN)
Health
Eating fish regularly minimises risk of incurable hearing condition – Study
Eating fish regularly minimises risk of incurable hearing condition – Study
Tinnitus is the sound of ringing in the ears. It may also be described as roaring, buzzing, hissing, or clicking inside the head. The sounds may come and go. Or they may be ongoing. The sounds range in severity from a mild distraction to a disabling condition and may manifest with buzzing, hissing, or clicking inside the head.
The sound may happen in one or both ears and may have different tones. A team from Brigham and Women’s Hospital in Boston studied 73,000 individuals to understand how common this disorder is, which affects millions with a constant ringing in their ears.
Over a span of 30 years, those who consumed more than two servings of fish weekly had nearly 25 percent lower odds of getting tinnitus compared to those who seldom or never ate fish. Even eating just one serving a week resulted in a 13 percent reduced risk.
Certain types of fish, like tuna, light-fleshed varieties such as cod or halibut, and shellfish, were linked to a reduced risk, while darker fish like salmon and swordfish seemed to increase the risk.
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Interestingly, fish oil supplements, known for their benefits to heart, brain, and joint health, were also connected to a higher risk of tinnitus. It’s estimated that tinnitus is diagnosed in almost 1 in 6 persons.
While age-related hearing loss, ear injuries, and circulation issues are known to contribute to tinnitus, the exact cause remains unclear. Previous studies have suggested that dietary factors, such as high levels of calcium, iron, and fat, might heighten the risk. However, this new research is the first to analyse data over such a lengthy period.
Past findings have also shown that seafood can lower the risk of hearing loss, with one study suggesting that increased fish consumption might reduce hearing issues by up to 20 percent. Scientists believe that the omega-3 fatty acids in fish could protect inner ear cells or reduce inflammation caused by loud sounds, chemicals, or infections.
The Boston team’s investigation, based on a database of US nurses, aims to shed light on the connection between fish consumption and tinnitus, potentially aiding future patients. The authors of the study expressed hope that identifying factors that can be changed might help in preventing tinnitus and guiding targeted treatments.
Eating fish regularly minimises risk of incurable hearing condition – Study
Health
Nigerian doctor claims increased s3xual activity lowers cancer risk for women
Nigerian doctor claims increased s3xual activity lowers cancer risk for women
Dr. Rasheed Abassi, a Nigerian medical practitioner, has sparked widespread debate following comments on TVC’s programme Your View, where he recommended increased sexual activity for women as a way to reduce the risk of breast cancer.
The doctor also advised men to consider polygamy, citing its potential health benefits, including a lower risk of prostate cancer.
“Women need to have more sex to reduce breast cancer risk. When a woman reaches orgasm, she releases oxytocin, which lowers her chances of developing cancer,” Dr. Abassi stated during the interview.
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Addressing men’s health, Dr. Abassi claimed that polygamy could improve longevity and reduce prostate issues. “Men with two to three wives live longer than men with one wife. If your son is not getting rid of his DHT (dihydrotestosterone), he is likely to develop an enlarged prostate,” he said.
He also linked the absence of regular erections to potential cardiac problems. “Any man not waking with a full erection already has cardiac issues. My oldest patient is 92 years old and has a four-year-old daughter — and that’s DNA-proven,” he revealed.
When asked about the risks of sexually transmitted infections (STIs) associated with increased sexual activity, Dr. Abassi emphasised the importance of safe practices. “The condom is not 100% protective, but we still advise it. Awareness is key,” he said.
He also noted that some men cite the cost of contraceptives as a challenge, comparing it to the financial costs of engaging in sexual activities.
Nigerian doctor claims increased s3xual activity lowers cancer risk for women
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