Artificial sweeteners found in bread, other food can damage kidney, experts warn – Newstrends
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Artificial sweeteners found in bread, other food can damage kidney, experts warn

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Artificial sweeteners in bread, other food can damage kidney, experts warn

Experts have expressed worry over increased consumption of artificial sweeteners found in bread, pastries and biscuits.

A report by The PUNCH says these are now being used by bakeries and food processing companies in place of sugar, which experts note as posing serious health risks to the people.

They also cautioned against using artificial sweeteners for weight loss or to reduce the ‘risk of noncommunicable diseases’.

They warned that long-term use could cause diabetes, heart-related issues and kidney problems.

According to the recent guidelines on Non-Sugar Sweeteners, the World Health Organisation warned against the use of NSS to control body weight or reduce the risk of noncommunicable diseases, insisting that NSS are not essential dietary factors and have no nutritional value.

The WHO urged people to reduce the sweetness of the diet altogether and should start early in life to improve their health.

It noted that the recommendation is based on the findings of a systematic review which suggests that the use of NSS does not confer any long-term benefit in reducing body fat in adults or children.

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The report quotes Director for Nutrition and Food Safety, WHO, Francesco Branca, as saying, “Replacing free sugars with NSS does not help with weight control in the long term. People need to consider other ways to reduce free sugar intake, such as consuming food with naturally occurring sugars, like fruit, or unsweetened food and beverages.

“NSS are not essential dietary factors and have no nutritional value. People should reduce the sweetness of the diet altogether, starting early in life, to improve their health.

“The recommendation applies to all people except individuals with pre-existing diabetes and includes all synthetic and naturally occurring or modified non-nutritive sweeteners that are not classified as sugars found in manufactured foods and beverages, or sold on their own to be added to foods and beverages by consumers.”

The WHO listed non-sugar sweeteners as acesulfame K, saccharin, aspartame, advantame, cyclamates, neotame, sucralose, stevia and stevia derivatives, saying that long-term consumption of these may be harmful to health.

“The recommendation does not apply to personal care and hygiene products containing NSS, such as toothpaste, skin cream, and medications, or to low-calorie sugars and sugar alcohols (polyols), which are sugars or sugar derivatives containing calories and are therefore not considered NSS,” it added.

A Nutritionist and Founder, Corlerns Foods Ltd, Awka, Anambra State, Obiora Chukwunulu, said the reason many people use NSS following the over 150 per cent increase in the cost of free sugar is because many sugar substitutes taste sweeter than sugar.

He said, “A very little quantity of this is needed to sweeten foods and drinks, yet it is cheaper.

“The quantity of sugar you will need to sweeten a 50-litre of dough will cost you a fortune but just a little quantity of saccharin, which will cost you less, will do justice to it. What N500 saccharin will do, N1,000 sugar will not do.”

Artificial sweeteners in bread, other food can damage kidney, experts warn

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Measles outbreak kills 42 in northern Nigerian state

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Measles outbreak kills 42 in northern Nigerian state

The Adamawa State Government confirmed on Friday evening that 42 individuals have tragically succumbed to a measles outbreak.

Felix Tangwame, the Commissioner of Health and Human Services, disclosed this somber update, specifying that the fatalities occurred in Mubi and Gombi local government areas.

Addressing reporters following a state executive council meeting at the Government House, Yola, Tangwame detailed the extent of the outbreak. He revealed that eight wards in Mubi and seven wards in Gombi were affected by the measles outbreak, resulting in the loss of 42 lives out of 131 and 177 affected individuals, respectively, in the mentioned LGAs.

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In response to the crisis, all local government areas in the state have been placed on red alert as a precautionary measure to prevent further spread.

Tangwame emphasized the promptness of his ministry’s response upon receiving reports of the outbreak, attributing their ability to manage the situation effectively to swift action. He assured that both the government and development partners are actively engaged in addressing the situation.

Measles outbreak kills 42 in northern Nigerian state

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Nido infant milk neither registered nor sold in Nigeria – NAFDAC

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Director-General of NAFDAC, Prof. Mojisola Adeyeye

Nido infant milk neither registered nor sold in Nigeria – NAFDAC

The National Agency for Food and Drug Administration and Control, NAFDAC, on Sunday declared that the Nido infant milk formula, alleged to contain sugar or honey, was not registered and sold in Nigeria.

The director-general of NAFDAC, Mojisola Adeyeye, made this known in a statement obtained by the News Agency of Nigeria in Lagos.

Mr Adeyeye said the attention of NAFDAC’s Management was drawn to an online publication alleging that one of the worlds largest consumer goods company added sugar and honey to infant milk and cereal products sold in many poorer countries, contrary to international guidelines aimed at preventing obesity and chronic diseases.

It stated that the online publication of April 17, 2024 was being circulated widely to the general public.

Mr Adeyeye said the report further stated that samples of baby food products sold in Asia, Africa and Latin America were tested and results revealed that sugar and honey were added in form of sucrose in samples of Nido and Cerelac.

“The Management of NAFDAC wishes to use this medium to reassure the public that the Agency exercises due regulatory diligence in the registration of infant and young children foods distributed and used in Nigeria.

“This is in line with relevant Codex Alimentarius international food standards (Codex) and more specifically, Nigerian Industrial Standards (NIS).

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“This is applicable to all categories of infant and young children foods distributed by manufacturers, importers, and marketers of infant and young children foods operating within Nigeria.

“Regarding the mention of Nido follow-up milk formula in the publication, NAFDAC wishes to state that the product is not registered in Nigeria, is not known to the Agency and is not in circulation in Nigeria,” she stated.

According to Ms Adeyeye, the range of Nestle Cerelac infant cereals distributed in Nigeria are duly registered with NAFDAC in line with the Nigerian Industrial Standard for Foods for Infants and Young Children.

“Processed Cereal Based foods (NIS 256:2010) and the Codex Standard for Processed Cereal-based Foods for Infants and Young Children (CXS 74-1981 was adopted in 1981, revised in 2006, amended in 2017, 2019, and 2023), as well as the applicable NAFDAC regulations for compliance with safety, quality, and labelling requirements.

“Adequate, optimal nutrition during infancy and early childhood is essential to ensure the growth, health, and development of children to their full potential.

“The Codex Alimentarius Commission (CAC) implements the Joint FAO/WHO Food Standards Programme, developing international food standards, guidelines, and codes of practice with the mandate to protect the health of consumers and ensure fair international food trade.

“Nigeria (NAFDAC) is an active participant at these international food standards setting arena to contribute Nigerians positions during food standards development,” it said.

According to the statement, the Agency, on March 22 held a stakeholders engagement with members of the Association of Infant Food Manufacturers and Marketers in Nigeria, AIFMN, anchored by the Food Safety and Applied Nutrition, FSAN, Directorate, to further drive home the importance and special place of infant and young child nutrition.

Adeyeye reassured the public that the Agency was fully alive to her responsibilities of assuring the safety, wholesomeness and quality of infant and young children foods offered for sale in Nigeria in compliance with the relevant standards and regulations.

Nido infant milk neither registered nor sold in Nigeria – NAFDAC

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5 reasons men need to eat pineapple before sexual intercourse

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5 reasons men need to eat pineapple before sexual intercourse

Sex ought to be an enjoyable activity, but many factors can get in the way of such enjoyment. Factors like low libido, lack of stamina, and erections can prevent such enjoyment. That’s why pineapples are so important. Many people believe it only benefits women, but it has many sexual benefits for men.

Sexual benefits of pineapple for men

Pineapples are rich in manganese, an antioxidant that fights free radicals and prevents cellular damage. A manganese deficiency can lead to diseases like heart disease and diabetes, which are linked to erectile dysfunction. However, adequate manganese intake can increase blood flow and prevent infertility.

Pineapples are rich in bromelain, which increases testosterone production and provides many sexual benefits in bed. This hormone regulates libido and encourages nitric oxide oxidation which makes men more sexually active.

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Pineapples are also rich in vitamin C and thiamine which can increase low libido in men. Thiamine stimulates the development of sex hormones, and this is especially important when men can’t have an erection during sex.

Pineapple can help increase sexual stamina, especially for those who find themselves exhausted from sex. Sex requires endurance and stamina, with studies showing men can burn up to 101 calories in 30 minutes of sex. To enjoy bedroom fun without exercising, consider indulging in pineapples, which are rich in vitamins B1 and C, which can help increase sexual stamina.

Pineapple consumption before sex can enhance the taste of ejaculate by making it sweeter. This is due to the high levels of acid and sugar in pineapple, which make semen less bitter and more sweet. The primary benefit for partners is the added sweetness, in case they want to taste it.

Raw pineapple, rich in vitamin C, is an antioxidant that strengthens the immune system and prevents inflammation. Studies on rats have linked reduced inflammation to improved blood flow, which is important for sexual health.

This is because healthy blood flow is essential for achieving sexual arousal and erectile function for penetrative sex. This increased blood flow and higher blood pressure within the penis make the penis firm and erect.

Finally, a cup of pineapple or one pineapple finely chopped is enough; do not eat more than that, as it will have the opposite effect.

5 reasons men need to eat pineapple before sexual intercourse

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